20 Best Restaurants In 60654

Fogo de Chão Brazilian Steakhouse is a restaurant located in Chicago, Illinois at 661 North LaSalle Street. This restaurant serves papaya cream, quinoa tabouleh, picanha / prime part of the top sirloin, polenta, edamame roasted corn salad (seasonal), mango chilean sea bass, and black pepper candied bacon. They also serve south american flan, grilled beef tenderloin skewers, pão de queijo,...

Bavette's Bar & Boeuf is a restaurant located in Chicago, Illinois at 218 West Kinzie Street. They are open every day of the week. A stylish departure from a traditional steakhouse, Bavette’s embraces French flair without the formality, blending fine dining with unabashed fun.

GT Fish & Oyster is a restaurant located in Chicago, Illinois at 531 North Wells Street. This restaurant serves scallops, maine lobster rol, seared tuna salad, grilled zucchini, shrimp bruschetta, half tuna blt or half fish sandwich, and pomegranate green dream. They also serve crispy duck thigh, roasted lamb shank (14 oz), latte cappuccino, crab benedict, monkey bread, gt "mac n cheese", and...

Sable Kitchen & Bar is a restaurant located in Chicago, Illinois at 505 North State Street. This restaurant serves roasted brussels sprouts, duck confit, roasted butternut squash-apple soup, local artisan cheese board, roasted pumpkin gnocchi, blue hill mussels, and roasted beets. They also serve potato and cheese pierogi, bacon jam, blue grass soy-orange glazed quail, wisconsin fried cheese...

Osteria La Madia is a restaurant located in Chicago, Illinois at 59 West Grand Avenue. This restaurant serves crispy breakfast potatoes, roasted rapini, parmesan risotto, peach jelly donut, pork rillette, chicken milanese, and "firecakes" donuts. They also serve fennel sausage & egg, egg white frittata, carbonara, shaved artichoke, local tomatoes & burrata, la quercia coppa picante, and klug...

Wildfire is a restaurant located in Chicago, Illinois at 159 West Erie Street. This restaurant serves wildorf salad, oven roasted crab cakes, barbecued baby back ribs, bison filet, roasted vegetables, fresh fish of the day, and fresh-cut french fries. They also serve petite filet mignon, grilled pepperoni pizza, seasonal berry crisp with ice cream, tuscan kale & spinach, turkey reuben, wildorf,...

Farmhouse is a restaurant located in Chicago, Illinois at 228 West Chicago Avenue. They are open every day of the week. TJ and Molly bought Brown Dog Farm in Fall of 2012. Named after the couple’s two Chesapeake Retrievers, Brown Dog Farm is 140-acres of rolling woods and prairie in the hills of the Wisconsin’s Driftless Region. The farm had not been farmed since the last 1980s prior to the...

Sunda is a restaurant located in Chicago, Illinois at 110 West Illinois Street. This restaurant serves longevity garlic crab noodles, ultimate noodles, buffalo trace, macallan 12 yr, lobster, bud light (4.2% abv), and seasonal cobbler. They also serve tocino on crispy rice patty, 7 spice fried chicken, crispy pata, green tea doughnuts, grilled ny steak, tako taco, and cappuccino. They are open...

La Scarola is a restaurant located in Chicago, Illinois at 721 West Grand Avenue. They are open every day of the week. Our gourmet menu changes frequently to reflect the colorful seasons changing and available ingredients. La Scarola extensive menu features both contemporary and traditional Italian flavors items to delight our guess. Breaded veal scallopini, fried in olive oil, finished in oven...

Frontera Grill is a restaurant located in Chicago, Illinois at 445 North Clark Street. This restaurant serves grilled knob onions, frontera guacamole, beef barbacoa queso fundido, little gem lettuce salad, smoked chicken taquitos, chicken in ajillo, and stuffed jalapeños. They also serve sopes rancheros, nino envuelto de cajeta y nuez, big wood-grilled tacos al carbón trio, jícama street snack,...

Chicago Cut Steakhouse is a restaurant located in Chicago, Illinois at 300 North Lasalle Street. They are open every day of the week. David Flom has more than 20 years of experience in the restaurant industry, serving as General Manager of some of the area’s best-known restaurant establishments, including Rosebud Steakhouse and Gabriel’s Restaurant. Under his direction, Gabriel’s earned the...

RPM Italian is a restaurant located in Chicago, Illinois at 52 West Illinois Street. This restaurant serves 'nduja, 14 oz. milk-fed veal chop, sautéed broccolini, walnut & gorgonzola figs, faroe island salmon, cafe siciliano, and cold antipasti. They also serve atlantic swordfish, parmesan risotto, bomboloni, grilled giant prawns, assortment of mini gelatos, jacopo poli grappa di morbida, and...

Roka Akor is a restaurant located in Chicago, Illinois at 456 North Clark Street. This restaurant serves lobster maki, salmon avocado, campari, rock shrimp tempura, bénédictine, cimarrón blanco, and decadent. They also serve jasmine yuzu palmer, asparagus, freshwater eel (unagi), crispy squid, akashi white oak, frangelico, and halsted. They are open every day of the week. Dine in with the best...

Union Sushi + Barbeque Bar is a restaurant located in Chicago, Illinois at 230 West Erie Street. This restaurant serves black pepper shrimp, spare rib bento, salmon egg, cauliflower, blue shrimp, nigiri black rice sampler, and alligator rib. They also serve organic spring jasmine, scallop, beef tongue, super white tuna, shrimp, salmon avocado, and seared wagyu beef. They are open every day of...

ZED451 is a restaurant located in Chicago, Illinois at 739 North Clark Street. This restaurant serves tiger carrot salad, grilled prawns, french vanilla & strawberry ice cream profiterole, artisan cheeses, black bean, hanger steak, and brussels sprout salad. They also serve yogurt parfait, thai apple salad, blackened catfish, panettone french toast, fire-grilled ribeye, linguica pork sausage,...

Yolk is a restaurant located in Chicago, Illinois at 747 North Wells Street. This restaurant serves benedict caprese, skirt steak & eggs, pbj, chicken fingers, bagel & cream cheese, bltsma, and nutella crepes. They also serve tuna meltdown, chicken 'n' waffles, canadian bacon, california omelet, diced red potatoes, lemon herb salmon salad (8oz), and breakfast wrap. They are open every day of...

Osteria Via Stato is a restaurant located in Chicago, Illinois at 620 North State Street. This restaurant serves filet mignon, veal and pork polpetone, fresh mozzarella, seasonal market risotto, roasted garlic, caprese, and spaghetti arrabiata. They also serve creekstone farms all-natural short rib, slagel farms dry aged filet mignon, spinach, roasted beets, classic caesar, fonduta, and...