Ferrara Bakery & Cafe

About

Ferrara Bakery & Cafe is a restaurant located in New York, New York at 195 Grand Street. This restaurant serves strawberry shortcake, isabelle, napolean, black and white cake, cheminee, chocolate truffle cake, and parigina.  They also serve diplomat, dacquoise, cream truffle, tiramisu, sfogliatella, bosco tart, and mandarin (orange) mousse. They are open every day of the week.

After World War I, at the beginning of the 1929 Depression, Peter married the daughter of Enrico Scoppa. He was to spend the rest of his life at Ferrara’s, transforming a charming neighborhood cafe into a world famous shrine of delicious tastes. Times were tough and in order to make sure there was very little waste, they began to bake two, three and sometimes four times a day, small batches of cookies and cakes. These difficult circumstances were a blessing in disguise Because of the frequency with which they baked, Ferrara acquired a great reputation for freshness.
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Trending Rank
#125 Cafe In New York
#125 of 767
#1962 Restaurant In New York
#1962 of 8325
#313 Italian Restaurant In New York
#313 of 916
Noteworthy Rank
#5 Cafe In 10013
#5 of 34

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