Flock & Fowl

About

Flock & Fowl is a restaurant located in Las Vegas, Nevada at 380 West Sahara Ave.

Chef Sheridan Su was born in Chinatown, Los Angeles and raised in Monterey Park, CA. Growing up in an area considered by many gourmands as home to some of the finest Asian restaurants in the world, this was a giant playground for his culinary beginnings. Since a child, Sheridan has had a fascination with taste and the transformation of ingredients, leading a very natural path to becoming a chef. Upon graduating from the Culinary Institute of America in Hyde Park, NY, Sheridan embarked on a culinary journey that has shaped who he is today. He has spent time in the acclaimed kitchens of Ambrosia on Huntington in Boston, Atelier in New York, and Sona in Los Angeles. Here in Las Vegas, he has been on the opening teams of prestigious restaurants including, Joël Robuchon at the Mansion, Social House, Wazuzu, and as Executive Chef at Comme Ça.
Last Updated:
 
Awards Rank
#6 Chinese Restaurant In Las Vegas
#6 of 254
Trending Rank
#180 Restaurant In Las Vegas
#180 of 3507
#14 Asian Fusion Restaurant In Las Vegas
#14 of 203
Noteworthy Rank
#1 Chinese Restaurant In 89102
#1 of 31
#3 Asian Fusion Restaurant In 89102
#3 of 19

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