Maialino

About

Maialino is a restaurant located in New York, New York at 2 Lexington Ave. This restaurant serves salsiccia, grande selezione di salumi, coniglio, brodetto di pesce, gratin bleu, tiramisu, and croque signora.  They also serve scrapple al maialino, semolina blueberry muffin, scottadita, torta di mele, choice of any panino, papperdelle, and insalata. They are open every day of the week.

After hiking the Appalachian Trail from Georgia to Maine (foraging and studying mushrooms and wild plants along the way), Jason Pfeifer landed in Hot Springs, NC at The Sunny Bank Inn where he cooked and maintained an organic farm. Jason then attended the Culinary Institute of America, graduating in December of 2006. After graduation, Jason joined the team at Gramercy Tavern, where he rotated through all of the stations over the course of two years. He then accepted a Chef de Partie position at Thomas Keller’s Per Se, before joining the opening team at Maialino.
Last Updated:
 
Trending Rank
#1185 Restaurant In New York
#1185 of 8325
#187 Italian Restaurant In New York
#187 of 916
Noteworthy Rank
#5 Italian Restaurant In 10010
#5 of 28

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