Un Solo Sol

About

Un Solo Sol is a restaurant located in Los Angeles, California at 1818 E. 1st Street. They are open every day except Monday.

Latin American, Vegetarian and Vegan Friendly Restaurant. Persian herb stew. Sautéed herbs consisting of parsley, green onions, cilantro, spinach, and fenugreek greens (shambalileh) cooked with kidney beans and dried lemon. Served with rice (white basmati or brown). (organic tofu, mushrooms, zucchini, and spinach) topped with green or red salsa and cheese. Served with Mexican- style rice (jasmine), beans (pinto or black), house salad, and choice of house salsa or cream. Flavorful dish from North India. Curried chickpeas prepared with fresh tomatoes, onions, cilantro, and various herbs. Served with rice (white basmati or brown) and Raita (yogurt, cucumber, and spices). Stuffed handmade corn tortilla served with curtido (pickled cabbage, onions, carrots, and oregano) and homemade salsa (mild or hot). Substitute cheese with beans (Pinto) for vegan option.
Last Updated:
 
Awards Rank
#6 Latin Restaurant In Los Angeles
#6 of 179
Trending Rank
#24 Mexican Restaurant In Los Angeles
#24 of 882
#239 Restaurant In Los Angeles
#239 of 5677
#20 Vegetarian Restaurant In Los Angeles
#20 of 136
#13 Vegan Restaurant In Los Angeles
#13 of 72
Noteworthy Rank
#1 Latin Restaurant In 90033
#1 of 3
#1 Vegan Restaurant In 90033
#1 of 1
#1 Vegetarian Restaurant In 90033
#1 of 1
#3 Restaurant In 90033
#3 of 90
#3 Mexican Restaurant In 90033
#3 of 42

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